Ubon Sunflower Co., Ltd. (UBS), a leading manufacturer and distributor of Gluten-free tapioca starch and cassava flour and recognized as the world’s leading manufacturer and distributor of organic starch, a subsidiary of Ubon Bio Ethanol PLC. (UBE), showcases a wide range of organic tapioca starch and cassava flour products under the "Tasuko" brand, including the newest addition, "Organic Tapioca Starch 400 grams," at THAIFEX – ANUGA ASIA 2024, the largest and most comprehensive food and beverage trade fair in the Asia Pacific. At the booth, attendees can enjoy a special cooking show by Chef Tap - Supasit Kokphon from Restaurant Coda, renowned for elevating Thai cuisine to luxurious dishes while preserving authentic flavors. Chef Tap will create a delectable secret menu featuring "Tasuko Flour" on June 1, 2024.

UBS's organic tapioca starch products have garnered significant traction in the international market. With this momentum, UBS is now focused on expanding into the domestic market, driven by a commitment to provide high-quality products to Thai consumers. The company aims to deliver chemical-free options through its organic tapioca starch product, available in a convenient 400-gram size. Every aspect of production reflects meticulous care, from the selection of raw materials to the exclusive use of 100% organically grown cassava, cultivated through natural methods. The product's vibrant presentation aligns with the health-conscious preferences of modern consumers, while also emphasizing sustainable practices for environmental stewardship.

In addition to discovering processed cassava products, attendees will have the opportunity to engage with a team of experts who are prepared to share insights and expertise on these products. Don't miss the chance to explore the Beyond Food Experience concept with UBS at Booth 11-SS37, Hall 11, Impact Muang Thong Thani, from May 28th to June 1st. Get ready to join us!